- 4 boneless skinless chicken breasts
- 3 garlic cloves, smashed and chopped
- 1 tsp dried basil
- 1/2 cup soy sauce
- 1/2 cup ketchup
- 1/3 cup honey
Directions:
- Add all ingredients to a gallon size freezer bag. When you are ready to cook, dump into the crockpot (do not thaw) and let cook for 3-4 hours on high.
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