Honey Sauced Chicken

I found this on Pinterest, and it came from  http://mmmcafe.blogspot.com/

Serves 2-4

3/4 lb chicken 

1/2 tsp salt

1/4 tsp pepper

Sauce:

1/2 cup honey

1/4 cup soy sauce

1/8 cup ketchup

1Tbsp vegetable oil

1 clove garlic, minced

Season both sides of chicken with salt and pepper, and place into 8x8 baking dish. Mix up sauce and pour over chicken. Bake at 350 degrees for 30 minutes, or until chicken done. Serve over rice or noodles.

MAKE-AHEAD CROCKPOT MEAL: Honey Garlic Chicken

Ingredients:

• 4 boneless skinless chicken breasts
• 3 garlic cloves, smashed and chopped
• 1 tsp dried basil
• 1/2 cup soy sauce
• 1/2 cup ketchup
• 1/3 cup honey

Directions:

• Add all ingredients to a gallon size freezer bag. When you are ready to cook, dump into the crockpot (do not thaw) and let cook for 3-4 hours on high.

Chili Coke Roast - Crockpot

I found this recipe on pinterest from Moms Who Think. It was super easy and super yummy!

Ingredients:

• 1 beef roast, 3-4 lbs
• 1 can Coca-Cola
• 1 package onion soup mix
• 1 bottle chili sauce

Instructions:

• Place all ingredients in crockpot and cook for 7-10 hours on low.
• The meat will fall apart when done

Tips:

• I bought the chili sauce that had garlic in it, and it made it super spicy, but yummy. I put the roast in the crockpot, dumped in the Coke, dumped in the chili sauce, the sprinkled the onion soup mix. I think next time I am going to mix the Coke, chili sauce, and onion soup mix together, and THEN dump it over the roast.

Make-Ahead Breakfast Burritos

I found this recipe on pinterest from Mom On Timeout. It was super easy and super yummy!

Ingredients Needed:

• 1 lb breakfast sausage (I used the maple flavored sausage)
• 1 lb bacon (again, maple flavored)
• 2 lbs red potatoes, cubed into bite size pieces
• shredded cheese (I used cheddar)
• 2 packages tortillas (about 20 tortillas)
• 12 eggs, extra large
• 1/2 c milk
• 1/3 c olive oil
• seasoning of your choice (I like Italian seasoning, garlic, pepper, salt, basil)

Preparation:

• Cook the sausage and bacon
• Prepare the potatoes:
• Preheat oven to 450 degrees
• Clean and cube the potatoes
• Toss the potatoes with olive oil and seasoning of your choice
• Cook in oven for 30 minutes or until soft and golden brown
• Scrambled Eggs:
• Wisk one dozen eggs and 1/2 c milk in bowl until well combined
• Scramble in a large skillet until done
• Tortillas
• Heat tortillas in microwave for about 30 seconds until warm

Assemble:

• Mix everything together in a bowl except for the cheese
• Spoon mixture onto the tortilla, then sprinkle cheese over mixture, and roll up tortilla
• Make sure the ends are tucked in, and place on waxed paper lined cookie sheet
• When all tortillas have been assembled, place in freezer for about an hour to flash freeze
• When frozen, place in freezer bags

Reheat:

• Heat in microwave about 2 minutes, or until hot all the way through. Microwave times and power will vary.

Tips:

• We like to add maple syrup to the inside once the burrito is heated up
• You can also add salsa to the burrito
• You can add anything according to what your family likes. Some ideas include green peppers, onions,  sauteed veggies.